Bakery Every item made in-house, from scratch.
Croissants
Butter
Chocolate
Almond
Chocolate Almond
Apricot
Pear Almond
Raspberry Cream Cheese
Ham & Gruyere
Mushroom
Cakes
Fraisier
Derived from the French word “fraise” or strawberry, it is composed of genoise sponge cake and imbibed with a simple liquor syrup and filled with pastry cream.
Frenchino
House creation made with salted caramel, chocolate ganache, and coffee flavor in a mascarpone cream mousse with a layer of rum syrup soaked dark genoise and a croustillant base.
Black Forest
Genoise chocolate sponge cake layers soaked in a cherry brandy syrup and filled with whipped cream, our luscious chocolate ganache and amaretto flavor soaked cherries.
Tiramisu
Coffee-flavored delight made of ladyfingers dipped in expresso coffee amaretto and rum flavor layered with a mascarpone mousse filling.
Grand Marnier
Thinly sliced genoise chocolate sponge cake imbibed with Grand Marnier syrup & thin layers of chocolate ganache between.
Raspberry Cream Cake
Light rapberry mascarpone mousse with a layer of genoise soaked with raspberry flavores liquor and graham cracker base.
Coconut Cake
Toasted coconut mascarpone mousse with a layer of chocolate genoise soaked in rum syrup & graham cracker base.
Coffee Cake
Coffee-flavors mascarpone mousse with a layer of rum syrup soaked genoise and croustillant base.